Our Punch Cake is made the traditional Hungarian way, using an authentic recipe passed down through generations. This rich and flavorful cake is made with toasted chopped walnuts, apricot jam, cocoa, coffee, real butter, sponge cake, sugar, and plenty of rum for its signature taste. Finished with its classic pink fondant, this timeless Hungarian dessert is perfect for any special occasion or simply as a sweet indulgence.

Size: 9 inch diameter